Chemische stoffen

NaCl, keukenzout

Na3PO4.12 H2O, trinatriumfosfaat, sodium phosphate, tribasic

NaNO3, chilisalpeter, sodium nitrate

Oplossing van Na2SiO3, waterglas, sodium silicate solution

Na2SO3, sodium sulfite

Na2S2O3.5H2O, natriumhyposulfiet, hyposodium thiosulfate

NaHCO3, natriumbicarbonaat, zuiveringszout, dubbelkoolzure soda, sodium bicarbonate

NaHSO3, natriumbisulfiet, sodium bisulfite

Oplossing van NaOH in water, 1M natronloog, sodium hydroxide solution

Oplossing van NaOH in water, sodium hydroxide solution

CH3COOC4H9, azijnzure n-butylester, n-butylacetaat, 1-butylethanoaat, n-butyl acetate

NiSO4.6H2O, nickel sulfate

C6H5NO2, nitrobenzol, nitrobenzene

C8H18, n-octaan, octane

CH3(CH2)7CH=CH(CH2)7COOH, 9-octadeceenzuur, oleic acid

HOOCCOOH.2H2O, dicarbonzuur, ethaandizuur, oxalic acid